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Farmed
salmon is no longer just a healthy, value for money fish; it is also the raw
canvas for a huge range of novel and exciting meal dishes. British
supermarkets have become some of the leading innovators of value added
salmon products and so are able to offer their customers a wide range of
exciting and tasty salmon meal choices.
The market for farmed
salmon is changing as consumer choice adapts to changing lifestyles. The
supermarkets are able to respond to these changes with a changing range of
products. Salmon producers need to remain aware of the changes so that they
can respond to future demands.
Callander McDowell
conducts regular surveys in the British retail market place of all salmon
products monitoring who is selling what products, at what price. Callander
McDowell also monitors the introduction of new products and follows their
progress through their ensuing lifecycle.
Surveys are tailored
to individual requirements. For further details contact:
Callander McDowell
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